Posts Tagged ‘Hunger’

Crisis in Mali : CRS Update Q and A

Wednesday, April 25th, 2012
Mali food

A CRS team distributes emergency food in Mopti, Mali to people who have fled their homes due to separatist violence in the North of the country. Photo by CRS Staff

Unrest and uncertainty are continuing in the West African state of Mali, as rebel separatist forces have taken control of the northern desert region. Interim civilian power has been restored in the capital, Bamako, after last month’s military coup, but Mali’s political future is still unclear. Violence in the north continues and many thousands of people are still fleeing their homes – either to move further south or to cross the borders into neighboring countries. CRS remains committed to serve the people of Mali and to continue its relief and development work there.

Timothy Bishop, CRS country representative in Mali has stayed at his post in Bamako throughout the crisis. He talked to us about the reopening of one of CRS’ offices and how CRS is leading the way in providing help for those displaced by the violence.

Two weeks ago CRS’ office in Mopti was temporarily closed. Why has it now re-opened?
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World Food Day

Sunday, October 16th, 2011

Last week, in preparation for World Food Day, we ran four important reminders for CRS supporters.

1. Every day is World Food Day. CRS supporters are invovled daily in the fight against hunger.
2. You’re moved by compassion and respond with expertise.
3. There are many meaningful ways to help fight hunger.
4. You’re already there. Before hunger disasters strike, your support puts experts on the ground to help reduce the impact of drought, famine, floods and other causes of food shortages.

Thanks for supporting CRS, loving the poorest of the poor, and making every day World Food Day.

World Food Day: You’re already there.

Friday, October 14th, 2011
Ethiopia farm

Mussie Sala stands amid healthy corn stalks he irrigates through a CRS-supported water project at his small farm plot in the village of Ija Aneni in eastern Ethiopia. Photo by David Snyder for CRS

CRS beneficiary Mussie Sala stands amid healthy corn stalks he irrigates through a CRS-supported water project at his small farm plot in the village of Ija Aneni in eastern Ethiopia. Though other farmers are suffering from an ongoing drought in this region, Sala says his corn and other crops are doing well because of his access to water.

The drought in East Africa has forced 13 million people to seek food aid. Many face malnutrition and even starvation.

As we noted here, you can have an effective role in solving massive emergencies such as this drought.

Here’s an equally important fact: As a CRS supporter, you were sparing lives before the rest of the world noticed the disaster existed.

Mussie Sala and many more like him are able to survive in the midst of the worst East Africa drought in decades. You supported well drilling, irrigation and other water projects. So they have crops and their livestock has water.

You help put CRS to work all over the world to end hunger. Always. Not only during emergencies. In fact, just about anywhere disaster strikes, you’re a first responder. Because you’re already there.

Thank you for helping CRS make every day World Food Day.

World Food Day: Many Meaningful Ways to Help

Wednesday, October 12th, 2011
Haiti hospital

A friend cares for a woman injured in the Haiti earthquake. CRS delivered food, clothing and medical supplies donated from Catholics in the Dominican Republic to Port-au-Prince’s oldest hospital, St. Francois de Sales. Photo by Sara A. Fajardo/CRS

World Food Day, October 16, will remind us of how many people in the world face daily, grinding hunger.

Taken in one glance, the problems can overwhelm. Can I possibly bring meaningful help to a problem of this magnitude?

Yes, in lots of ways, actually. All of them offer the opportunity to deliver maximum help for a single person, family or parish or community. And they’re all acts of faith:

Prayer

Food Fast: A hunger retreat.

Fair Trade: Coffee, craft, chocolate.

Advocacy Legisative action.

Operation Rice Bowl: Lenten reflection.

Footsteps in Faith: Monthly donors.

World Food Day: Compassion and Expertise

Tuesday, October 11th, 2011
Madagascar Rice

Suzy Razafindrafara is a rice farmer who switched to the system of rice intensification. She now sees more bountiful harvests from a smaller quantity of seeds than traditional farming methods provide. Photo by Sara A. Fajardo/CRS

Hunger. The word carries a full range of emotional responses. When we see or hear about people who face hunger, we are moved by compassion to help.

The depth of CRS supporters’ compassion shows in how we approach solutions to hunger. We respond with expertise.

One fascinating response to food production is Suzy Razafindrafara’s story about rice production in Madagascar.

When one of the world’s three biggest staple crops was threatened in Africa, CRS joined the fight to save the crop and farmers who grow it with the Great Lakes Cassava Initiative.

By applying the best available thinking and technology to the world’s poorest and most vulnerable, CRS supporters’ response matches their compassion for a world in need.

You can help right now.

World Food Day: When is It?

Monday, October 10th, 2011
Haiti Rice

CRS delivered tons of World Food Program rice – supplied by the US Agency for International Development — to Haitians over several days at a camp for displaced Haitians in Port au Prince, Haiti. Photo by Lane Hartill/CRS

Officially, it’s Sunday, October 16. But for the Church and CRS supporters, every day is World Food Day.

CRS and its partners are feeding more than 1 million people affected by the drought.

Well drilling in Ethiopia helped thousands of families face this year’s killer drought with little or no need for food assistance.

In Haiti, CRS provided food and supplies to Port-au-Prince the next day. One month after the quake, we’d fed 500,000 Haitians.

In Afghanistan, CRS supporters battle hunger by helping women start businesses.

Through CRS, you bring hope to a world in need by bringing food to the poorest and most vulnerable of our brothers and sisters?

You can help right now.

‘Road Map’ Points to End of Global Hunger

Thursday, March 26th, 2009

“The Roadmap for U.S. Leadership to End Global Hunger is a comprehensive strategy that encompasses the spectrum of anti-hunger efforts, from food and interventions to agricultural programs that help small-scale farmers. It was authored by six of the leading U.S. international humanitarian organizations and has been endorsed by more than 30 aid agencies.”

That’s an excerpt from a guest column by George McGovern and Tony Hall, published in the Des Moines Register. See the full story here.

New Voucher Program Delivers Food to Urban Poor

Monday, March 16th, 2009

ReliefWeb notes this story on a World Food Program voucher operation in Burkina Faso. CRS is a partner in the operation:

WFP today launched its first food voucher operation in Africa, deploying a new tool to address hunger in an urban environment where food is available, but beyond the reach of many because of the impact of high food prices.
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Joy and Exasperation as Economic Crisis Hits Ethiopia’s Poor

Thursday, December 18th, 2008

Lane Bunkers, CRS’ country representative for Ethiopia, shares the impact of the global economic crisis on the destitute and dying.

Ethiopia food

CRS provides food to the 17 centers run by the Missionaries of Charity in Ethiopia. This food support enables the Sisters to feed 40,000 of Ethiopia’s neediest each year. Photo by Debbie DeVoe/CRS

In the five months that my family and I have made our home in Ethiopia, I have visited the Missionaries of Charity’s Home for the Destitute and Dying in the capital of Addis Ababa on numerous occasions. Each time I visit, I experience the same two feelings.

The first feeling is joy, which comes over me as soon as I am greeted by Sister Janeke and Sister Amrit. With their infectious smiles and constant good nature, you can’t help but feel a sense of contented calm in their presence. After a volley of inquiries about each other’s health and families, the sisters often call over Sister Catalina, who is from Romania. I lived there from 1997 to 1999, so I greet her in my rusty Romanian, and we share a laugh in her native language. Even though I am very aware that people are dying all around the Sisters, I cherish this moment of levity and celebration before we move further into the center. 
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Drought Brings Hunger to Kenya

Tuesday, December 16th, 2008

Debbie DeVoe, CRS regional information officer in East Africa, reports on the devastating impact of drought and high food prices in Kenya.

Kenya food

Although food is available in local shops, many Kenyans simply can’t afford to buy any. CRS vouchers are enabling the neediest families to purchase two to three weeks worth of supplies.. Photo by Debbie DeVoe/CRS

Finally, food and fuel prices are starting to drop across the globe. But in many countries these price drops have yet to reach the average person trying to survive during these hard times. And in East Africa, where drought is desiccating fields across the region, some families have no food stocks left and no idea where their next meal will come from.

This was the case last week for Virginia Nzyoka and her household of 12. Virginia, at 28 years old, lives with her husband and their five children. She also takes care of four young relatives who are now orphans, as well as her disabled grandfather.
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